Category Archives: freezing

Squash and “Oc-tuber” Delights

Posted on October 12, 2014 by groundswellfarmer

Hello members, welcome to week 20! The ides of October are more auspicious than the ides of March. We have a tutorial on making your own pumpkin puree. We found six good recipes, all in pairs, and we couldn’t “pare” … Continue reading →

Posted in celeriac, chard, chives, freezing, garlic, kale, leeks, onions, parsnips, pumpkin, thyme, vegan, vegetarian, winter squash | Leave a comment

Waitin’ For A “Soup-er”man

Posted on September 7, 2014 by groundswellfarmer

Hello members, welcome to week 15!  This week’s title comes from a Flaming Lips song called “Waitin’ For A Superman.” I suggest you check it out on Youtube. The arrival of celery in the share last week inspired us to … Continue reading →

Posted in basil, cabbage, carrots, celery, cilantro, dairy free, fennel, freezing, garlic, gluten free, lettuce, mint, onions, parsley, parsnips, rosemary, salad greens, spinach, summer squash / zucchini, sweet peppers, thyme, tomato, vegan, vegetarian | Leave a comment

Easy Back-to-School, Labor Day Recipes

Posted on August 31, 2014 by groundswellfarmer

Hello members, welcome to week 14.  This week we have a pork roast with salsa verde, but also four recipes that are vegetarian/vegan friendly.  Two recipes make use of slow cookers, and one is a “all-in-one-pot” recipe for families who … Continue reading →

Posted in basil, cilantro, freezing, garlic, green beans, onions, Oregano, parsley, salad greens, spinach, summer squash / zucchini, tomato, vegetarian | 1 Comment

My Dear, You look simply radishing…

Posted on July 6, 2014 by groundswellfarmer

It’s CSA Week 6! We have 3 recipes that feature radishes. We also included some ideas for how to freeze your garlic scapes, and a nice comfort food dish – Creamy Broccoli Cheddar Rice – that is so quick and … Continue reading →

Posted in broccoli, cabbage, carrots, freezing, radishes, rosemary, salad greens, scapes | Tagged , , , , | Leave a comment

Soup Weather with a little hope for some Indian Summer

Posted on October 6, 2013 by janefrauenheim

Despite absolutely glorious weather for the last 2 weeks, today definitely feels like winter may be right around the corner. This weather makes me want nice thick, homemade soup for lunch/dinner and to store some in the freezer so that … Continue reading →

Posted in cabbage, carrots, celery, chives, cilantro, freezing, garlic, hot peppers, kohlrabi, leeks, parsley, parsnips, peas, potatoes, pumpkin, spinach, sweet potato, tarragon, thyme, tomato, White Onion, winter squash | Leave a comment

Late Summer Bounty

Posted on August 25, 2013 by janefrauenheim

We are getting so many absolutely delicious vegetables right now. Though it is wonderful, it can definitely be quite overwhelming at times. Salad is one of the ideas that comes to mind and there are so many options to consider. … Continue reading →

Posted in basil, cabbage, celery, chives, cilantro, eggplant, freezing, garlic, green onion, leeks, Oregano, parsley, potatoes, Red Onion, spinach, summer squash / zucchini, sweet peppers, tomato | Leave a comment

Holy Basil, Batman!!

Posted on July 13, 2013 by lisamclean2013

Okay, so I was on a mission to make my annual pesto for the freezer and got a little over ambitious. I was up to my eyeballs in basil. Time for some preservation! Pesto is, by definition, a sauce originating … Continue reading →

Posted in Arugula, basil, freezing, garlic, green onion, Oregano, parsley, Preserving!, scapes | Tagged | Leave a comment

Week 6: Recipe Frenzy!

Posted on July 8, 2013 by lisamclean2013

Hello All, With the whirl of July 4th last week (lots of cooking in my world!), my head is spinning with new recipes to try and new flavor combinations to explore. Every year about this time I start to work … Continue reading →

Posted in Arugula, basil, cabbage, carrots, cucumber, dill, freezing, garlic, gluten free, green onion, lettuce, Oregano, parsley, Preserving!, radishes, salad greens, scapes, sweet peppers, tomato | Tagged , , , , | Leave a comment

Week One Five:Chop and Drop One Pot Wonders and More!

Posted on September 14, 2011 by jana

This week we have a fabulous recipe from a special guest blogger:   Theresa Z master of letting necessity, intuition, and blind faith take the meal by the spatula. The scenario: Didn’t have time to take in this week’s share … Continue reading →

Posted in basil, bok choy, broccoli, cabbage, carrots, celery, chives, dairy free, dehydrating, eggplant, freezing, garlic, green beans, kale, parsley, parsley root, parsnips, potatoes, Preserving!, summer squash / zucchini, sweet peppers, tomato, vegan, vegetarian | Leave a comment

Week 7: hot hot hot!

Posted on July 19, 2011 by jana

Many Thanks to Katie, Tom and the super fab farm crew for providing us with AMAZING veggies to prepare flavorful healthful food.    Broccoli Green Onion Puree Soup adapted from Vegetarian Cooking for Everyone by Deborah Madison Simple Quick Soup … Continue reading →

Posted in Arugula, basil, broccoli, carrots, cauliflower, chard, cilantro, cucumber, dairy free, freezing, garlic, gluten free, green onion, kale, Preserving!, radishes, spinach, vegan, vegetarian | 3 Comments