Category Archives: garlic scapes

Week Six: The Moosewood Edition

Posted on July 13, 2015 by groundswellfarmer

During a road trip this past weekend, I had the opportunity to eat at Moosewood Restaurant in Ithaca, NY. I’ve been a fan of their cookbooks for a long time, so it was pretty amazing to be in their restaurant … Continue reading →

Posted in basil, bok choy, broccoli, cabbage, carrots, chard, garlic, garlic scapes, peas, Preserving!, radishes, Red Onion, scapes, sweet peppers, tomato, vegetarian | Leave a comment

Week Five: Greens! Beets! Scallions! Radishes!

Posted on July 5, 2015 by groundswellfarmer

Happy Holiday weekend! I hope everyone enjoyed their 4th of July and all the amazing weather we had. We road tripped to Wisconsin to stay with friends at their farm for a few days. It was wonderful, and we were glad … Continue reading →

Posted in Arugula, basil, beets, broccoli, carrots, cauliflower, garlic scapes, green onion, kale, kohlrabi, peas, radishes, salad greens, summer squash / zucchini | Leave a comment

Week Three: Salads and Pestos!

Posted on June 21, 2015 by groundswellfarmer

Welcome to beautiful Week Three, featuring two salads, a slaw, a kale-garlic scape pesto and a balsamic mushroom tart with a parsley-walnut pesto. Let’s head to the kitchen! Our first two salads intentionally don’t have measurements, so you can make … Continue reading →

Posted in Arugula, cabbage, carrots, garlic scapes, kale, kohlrabi, lettuce, parsley, Red Onion, spinach | Leave a comment